Brazilian Del Sol Coffee
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Medium Roast • Brazil SO
From Cerrado Brazil, these brazilian single origin beans yield a velvety, comforting cup with layers of roasted peanut, sweet honey, and creamy milk chocolate. The medium roast emphasizes a heavy, rounded body and soft acidity, making it an effortless everyday brew that captures the essence of classic Brazilian coffee.
Tasting NotesÂ
Roast Level: MediumÂ
Sourced from Cerrado Brazil, these brazilian single origin beans unfold with flavors of warm roasted peanut, golden honey, and silky milk chocolate. A full, weighty body and soft, gentle acidity create a soothing everyday cup — an inviting expression of classic Brazilian coffee that performs beautifully with any brewing method.Â
Origin: Cerrado, BrazilÂ
These brazilian single origin beans come from Cerrado Brazil, a celebrated heartland of coffee cultivation. Here, long-established estates rely on meticulous farming practices and refined post-harvest methods. The region’s broad, level plains, steady weather patterns, and nutrient-rich soils foster the deep, chocolate-forward profile that defines classic Brazilian coffee.Â
Blend makeup: CatuaÃ, CatucaÃ, Catigua, and TopázioÂ
Drawn from Cerrado Brazil, these traditional Brazilian Arabica cultivars are chosen for their plush body, gentle acidity, and cocoa-forward character. Catuaà brings a rounded sweetness and poise; Catucaà and Catigua lend sturdy backbone; and Topázio layers in nuance and depth. Together, this quartet of brazilian single origin beans delivers the hallmarks of classic Brazilian coffee — notes of roasted nuts, honeyed sweetness, and creamy milk chocolate that make this origin so enduringly cherished.Â